Please see the attachedLab 4: EnzymesThe properties of the enzymes are investigated in these experiments.Students will explore factors that can affect enzymatic activity.Time: 1 hour (plus 2 hours preparation time)Concepts to explore: Enzymes Selectivity Catalysts Activation energy Activation site Reaction sites Activators InhibitorsExperimentsExperiment 1: Effect of Enzyme ConcentrationStudents investigate the effects of catalase concentration on the amount of oxygen produced by yeast cells mixed with H202.Experiment 2: Effect of temperature on Enzyme ActivityStudents study the role of temperature in enzyme function.Experiment 3: Enzymes in FoodStudents identify foods that contain the enzyme amylase.